Snel

Professional market

In Snel we know the quality requirement of the professional market of Pastry, Hospitality and Ice Cream.

Therefore, to achieve our commitment to quality, the objective of our professionals is continuous innovation, development and research. Values that contribute to the day-to-day consolidation of the Snel brand in the professional market.

We have quality control laboratories, microbiological analysis, workplaces … all in order to control the behavior and final quality of all our products, from the initial process to the distribution.

All Snel products are gluten free, suitable for coeliacs.

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